The Menu

Discover the flavors of Italy through our seasonal selections. Each dish is prepared with passion and the finest ingredients available.

Antipasti

$18

Crispy fried squid with spicy marinara

$14

Vine-ripened tomatoes, garlic, basil, EVOO

$19

Creamy mozzarella, prosciutto, arugula

$28

Wild boar ragu, pecorino toscano

$24

Guanciale, egg yolk, black pepper, pancetta

$26

Traditional bolognese style, handmade pasta

$42

Slow-braised veal shank, saffron risotto

$32

Organic chicken, peppers, olives, tomato

$38

Whole roasted sea bass, lemon, herbs